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These delicious cookies are perfect for St. Patrick’s Day or even Easter. Make them anytime you want a delicious dessert that looks as good as it tastes.
The best part is that you can substitute the key lime melts for any flavor, so have fun experimenting!
Key Lime Cookies
Ingredients
Makes 1 dozen
- 1 bag key lime candy melts
- 12 Golden Oreos – or any round, cream-filled cookies
- Cookie mold
Directions
- Melt half the candy melts as per the instructions on the bag.
- Spoon about a tablespoon of the melted chocolate into the bottom of each well of the mold.
- Gently press a cookie into each.
- Spoon more chocolate over the cookies, making sure to get the sides between the cookie and the edge of the well.
- Refrigerate for 1 hour. Remove from the mold and place the cookie onto parchment paper.
WOW Looks So Yummy
These look really delicious and I’m glad that they are really easy to make! Great photos!
Love the color! These look too pretty to eat, but I bet they taste delicious.
So beautiful & look so delicious! I found you on the Saturday Sharefest at SITS girls.
Thanks
Angie
These are so pretty. Sadly, no cookie I will ever make will look as good! #sitssharefest
I love the color scheme of these cookies especially for Easter! What a fun spring treat!
Those are just beautiful! They are perfect for a wedding or baby shower.
These are so pretty. We love Key Lime so I am positive we will love these. I am hoping mine turn out as pretty as yours. Yours are so pretty. Pinned to my St Patty Board